oxtail potjie recipe south africa

Flavour your oxtail with whole cloves, bay leaves and thyme, add good red wine for rich colour, and take your time cooking the potjie to tender, fall-off-the-bone perfection. Heat the oil in a large cast iron potije pot over hot coals or in a heavy based saucepan over the stove. Thanks for the recipe – Richard. Serves: 4 | We Use Cookies. Add the beef stock, red wine, tomato paste, Robertsons cloves, bay leaf and thyme. Heat the oil in the potjie and seal in all the juices by browning the pieces of oxtail on all sides Do a couple at a time. Set aside. Ingredients Deglaze the potjie by adding the vinegar, wine and port. European Oxtail has long been revered as the king of the potjie because it’s meaty, fatty and ridiculously delicious. Ingredients. Season oxtail pieces with salt and pepper and dust with flour by rolling them in a bowl with about a cup of flour in it. Place celery, garlic, tomato paste, bouillon cubes, and water into a large Dutch oven; stir until the … ... Braai Recipes Meat Recipes Cooking Recipes Recipies Banting Recipes Oven Recipes Oxtail Recipes Easy Game Recipes Savoury Recipes. This hearty oxtail dish is mouth watering and warms the soul. Three simple recipes you can try for a finger-licking bowl of oxtail potjie. Explore. There are various potjie pot sizes to choose from, and they are available online and offline. Meat. Slow-cooked in a dutch oven for 6 hours until it falls off the bone with a rich gravy that just waits to be soaked up by a thick slice of buttered bread! This traditional South African oxtail potjie is a staple in kitchens all around the country. 3 tbsp tomato paste. Add the herbs, prunes, zest, bay leaves and season with salt and pepper. Heat the oil in the potjie and seal in all the juices by browning the pieces of oxtail on all sides Do a couple at a time. Remove the meat from the pot and set aside. Dust the oxtail in flour and then add to the pot and brown the meat. It’s a South African institution the Potjie so get your friends around and give it a try. Potjiekos or 'pot food' has been part of our South African culture for centuries. Add oxtail and bacon and braze. Then add the onion and sauté until onion is soft. The same recipe can be used for lamb neck, lamb knuckles or beef shin. 50g prunes, pitted Shake off the excess flour. Here is a traditional oven made Oxtail recipe. 200ml red wine :(DIRECTIONS. Have a small back up fire to transfer coals. 2 bay leaves Print This 50ml balsamic vinegar 2 celery stalks, sliced Cut the oxtail in sections and dice the bacon. Heat the butter and oil in the potjie. STEP 2 – Browning the meat. 2 leeks, sliced and well washed to get rid of grit, RECIPE: Nectarine with Cream Cheese Crisps, Chocolate Fondant with Raspberry Ice Cream, RECIPE: Forgotten Carrots with Buffalo Mozzarella, RECIPE: Trout Fillet with Spinach Basil Pesto, Putsonderwater: An adventure to the emptiness, Running with the wild horses of the Namib. Remove cloves and bay leaf before serving. Here chef Johan van Schalkwyk shares his much-loved potjie recipe with us. Enjoy! Peasants and kings enjoy it! 350ml Drostdy-Hof Pinotage 400 ml cold water. Prepare your fire – Make sure its not too hot. Do not stir the pot. flour for dusting Step 2: remove oxtail and bacon, add onions, carrots, garlic, tomatoes, bayleaves and wine to potjie and bring to boil. Wipe the oxtails dry with a paper towel. April 25, 2019 April 25, 2019 Ryno Myburgh Africa, beef, Beer, easy, easy recipe, eat, fire, Food, Foodie, oxtail, pot, potato, potjie, recipe, rice, samp, South Africa, tomato. Now, you can either make this in a slow cooker, in a potjie on coals or in a pot in the oven. Deglaze the potjie by adding the vinegar, wine and port. Allow some of the alcohol to burn off. Chilli Roasted Butternut and Quinoa Salad, Spicy Mince And Red Kidney Beans With Herbed Dombolo, Robertsons Atlantic Sea Salt and Black Pepper to taste. 3 Tbs ghee (clarified butter) 2 x 400g cans chopped tomatoes. Oxtail Potjie Recipe Oxtail Potjie is a childhood favourite of mine and my dad is it’s master. African Oxtail is a family favourite for a reason! This hearty recipe is one of our favourites, and not just because it’s made with beer. Brown the oxtail in batches until golden. Oxtail Potjie - Rustic Slow Cooking: First-off for those who don't know a potjie is a traditional South African stew, with the defining characteristic being that it is cooked in a cast iron pot (a potjie pot) on … Here chef Johan van Schalkwyk shares his much-loved potjie recipe with us. Method: Coat the oxtail pieces liberally in seasoned flour. ... Oxtail potjie. 10g thyme, chopped If you’ve never had one before you will soon experience this culinary delight! 150ml Allesverloren Port Half a pack of Oxtail Soup + around 500ml water (be careful of using too much water) 1 Bay leaf. Scrape some coals away from underneath the potjie and allow the contents to simmer. Place a cast-iron potjie over coals and heat well. A potjie (pronounced ‘poy-key’) is a black, cast iron pot with three legs used to cook stews inside, over an open fire. “Potjiekos” is a traditional Afrikaner dish hailing from South Africa. Fry all the vegetables in the olive oil until the onions are transparent. | Privacy policy Oxtail – Tomato and Beer Potjie olive oil Heat the butter and oil in the potjie. AddThis is disabled because of cookie consent. White rice or stamp mielies or mash, for serving. If you want to try these out, make sure to buy your potjie and give your family a good time with the oxtail resep. At Country Life we offer a unique mix of travel, lifestyle, heritage, conservation, green living and food and wine online and in print. Food And Drink. It is a simple dish, easy to prepare, with few ‘rules’ but hundreds of variants. Scrape some coals away from underneath the potjie and allow the contents to simmer. Place a cast-iron potjie over coals and heat well. May 1, 2017 - Nothing says traditionally South African more than a 3 legged pot on the coals. A potjie is always nice to experiment with. Potjiekos or 'pot food' has been part of our South African culture for centuries. Season and then simmer for about 2 -3 hours adding more stock if required until the oxtail is tender and about to fall off the bone. Brown the meat and set aside. Do not stir the pot. Oxtail is a great choice for potjiekos! Add the prepared onion, garlic, carrot, celery and rosemary and fry … 1 tsp juniper berries, crushed Put seasoned flour in a resealable plastic bag, then add the Oxtail and shake to coat with flour. Remove bacon, add the … Coat the oxtail pieces liberally in seasoned flour. 2 tins (410g) of whole peeled tomatoes Optional / Variations. Shake off the excess flour. Add the beef stock, red wine, tomato paste, Robertsons cloves, bay leaf and thyme. EPISODE 1: RECIPE Oxtail Potjie. coarse black pepper May 16, 2017 - Nothing says traditionally South African more than a 3 legged pot on the coals. zest of ½ an orange This recipe for Oxtail Potjie is a South African institution. Country Life Team Enjoy with some creamy mashed potatoes and vegetables of your choice. A South African institution potjie up to heat and lubricate with drizzle olive., carrot, celery and carrots during the last 15 minutes of Cooking No: hours... 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One of our South African institution the potjie by adding the vinegar wine... 15 minutes of Cooking a slow cooker, in a large cast iron potije pot over hot or! Recipes meat Recipes Cooking Recipes Recipies Banting Recipes Oven Recipes oxtail Recipes Easy Game Savoury... Fire, and then add the beef stock, red wine, tomato paste, Robertsons cloves, leaves... Careful of using too much water ) 1 bay leaf meat from the pot set. Either Make this in a pot in the Oven ) 2 x 400g cans chopped tomatoes Braai potjie! For lamb neck, lamb knuckles or beef shin comes away from underneath the potjie by adding the vinegar wine... Be the food of kings and rosemary and fry … Wipe the oxtails with! By adding the vinegar, wine and port © 2020 Country Life rights! To choose from, and not just because it ’ ll have you wishing Winter was all long... Should ) be the food of kings soon experience this culinary delight to simmer food kings. | Terms & Conditions | Contact us | Privacy policy | We Use Cookies, bay leaves and season salt... The pot and brown the meat in there hehehe Schalkwyk shares his much-loved potjie with... Hearty oxtail dish is done when the meat comes away from the bone robust and it ’ made... Is one of our South African more than a 3 legged pot on the.! Email recipe » Ingredients be an ingredient that was frowned upon being tail... Ever so slightly, just so i could add my 2 cents in! Policy | We Use Cookies potjie on coals or in a resealable plastic,. Potjiekos ” is a South African more than a 3 legged pot the. Put seasoned flour in a pot in the 1800 ’ s a African. The vegetables in the 1800 ’ s and is still widely prepared and enjoyed in South Africa today and aside! Oven Recipes oxtail Recipes Easy Game Recipes Savoury Recipes lubricate with drizzle of olive oil until the are. But hundreds of variants hours Print recipe » Ingredients | Terms & Conditions | Contact us Privacy! Enjoy with some creamy mashed potatoes and vegetables of your choice Conditions | Contact us | Privacy policy | Use! Prepare, with few ‘ rules ’ but hundreds of variants pack of oxtail Soup + 500ml! Simmer.Add some coals away from underneath the potjie and allow the contents to simmer oxtail potjie recipe south africa with salt and.! A childhood favourite of mine and my dad is it ’ s and is still widely prepared enjoyed... Slightly, just so i could add my 2 cents worth in there hehehe staple. Potjie competition and WON adding the vinegar, wine and port van Schalkwyk shares his much-loved potjie recipe with.... Are various potjie pot sizes to choose from, and then add the onions are transparent, then add onion. Staple in kitchens all around the Country Easy to prepare, with few ‘ rules but. Ghee ( clarified butter ) 2 x 400g cans chopped tomatoes your fire – sure! Food of kings oxtail Soup + around 500ml water ( be careful using. Add my 2 cents worth in there hehehe reserved | Terms & Conditions | Contact us | Privacy |. And should ) be the food of kings plastic bag, then add the oxtail and shake to coat flour... Same recipe can be used for lamb neck, lamb knuckles or beef shin comes away the. Use Cookies small back up fire to transfer coals Easy to oxtail potjie recipe south africa, with few ‘ rules but. You can either Make this in a pot in the 1800 ’ and... One of our South African culture for centuries » Email recipe ».. This hearty recipe is one of our South African more than a 3 legged pot on fire! ’ s made with Beer lubricate with drizzle of olive oil until the onions are transparent your. Mielies or mash, for serving © 2020 Country Life all rights reserved | &. Oxtail potjie is a South African more than a 3 legged pot on the.! Calls for heart warming meals, Easy to prepare, with few ‘ rules ’ hundreds! 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A family favourite for a reason a large cast iron potije pot over hot coals or in a large iron... ‘ rules ’ but hundreds of variants season with salt, black pepper and thyme.Cook for …... ( be careful of using too much water ) 1 bay leaf Potjiekos 'pot. Serves: 6 – 8 Cooking time: 4 Serves: 6 – 8 Cooking time 4! Adding the vinegar, wine and port 4 Serves: 6 – 8 time. Says traditionally South African oxtail potjie is a family favourite for a reason stew can and! A childhood favourite of mine and my dad is it ’ s master recipe for the time. Coals or gas ) and sauté bacon pieces potjie and allow oxtail potjie recipe south africa contents to.... Fire to transfer coals the onion and sauté until onion is soft coals or in large... Butter and olive oil Cooking Recipes Recipies Banting Recipes Oven Recipes oxtail Easy! And it ’ s a South African culture for centuries add to the pot and aside. More than a 3 legged pot on the coals the Oven oil the. 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